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果蔬網 > 藏族酥油茶

藏族酥油茶

目錄：
  1. 藏族酥油茶的制作方法及步驟 喝酥油茶的好處

    2. 藏族酥油茶的制作方法及步驟 喝酥油茶的好處

    藏族酥油茶是本地特有，茶葉是人們去藏族地域游覽時最喜好品嘗的處所特產，并且那邊的酥油茶都會與本地特有的糌粑一塊兒吃，口感尤其好，能為人體增補能量，并且能進步身材的抗寒本領。那末藏族酥油茶是怎么樣做成的呢？人們在喝這種酥油茶之后又有哪些益處呢？藏族酥油茶的制作方法及步驟 1、藏族酥油茶在制作時是從牛奶或者羊奶中先提取出酥油，再提取酥油時有專用工具，把奇怪的奶汁放入到那種東西中，經由重復抽打讓內里的脂

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